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| Whip up a batch of spicy Cajun jambalaya for Mardi Gras |
| Enjoy Cajun jambalaya for Mardi Gras. |
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| Make shrimp and southern grits for Mardi Gras |
| Make this traditional Cajun shrimp and grits in a creamy, butter sauce. |
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| Burgers or pasta? Have both with these baked cheeseburger stuffed pasta shells |
| These make-ahead shells are a perfect party dish you can freeze weeks in advance, and super kid-friendly! |
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| Make blackened salmon with peas and greens for a Southern-style dinner |
| Blackened salmon gets paired with tender collard greens and flavorful black-eyed peas in this comforting dish. |
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| Give this vegetable-filled pasta a little kick with pickled peppers |
| Baking pasta gives the pieces along the rim an extra crunchy texture that's deeply satisfying. |
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| 36 bright and beautiful desserts to make on Easter Sunday |
| From effortless to elegant, these Easter desserts take the cake. |
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| Related |
‘Batter up’ with this recipe for fried fish and grits
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Lightened-Up Bolognese Sauce
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