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| Roast chicken thighs with mushrooms for a comforting winter dinner |
| For a comforting, falling-off-the-bone meat dish without babysitting a roast all day, try quicker-cooking chicken thighs. |
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| Top baby kale salad with homemade dressing and crispy breadcrumbs |
| Toasted citrusy breadcrumbs deliver the most satisfying crunch in every bite of this light kale salad. |
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| Lighten up mashed potatoes by adding cauliflower into the mix |
| This scratches the itch for mashed potatoes, but the cauliflower and yogurt make it much lighter. |
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| Make honey-baked salmon — instead of ham — for the holidays |
| Change up your holiday dinner with sweet, smoky glazed salmon for the main course. |
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| You'll love these cherry and goat cheese hand pies |
| Whenever you're given the responsibility of showing up with the dessert, you can always count on these hand pies. |
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| Toast to the holidays with a sparkling red prosecco cocktail |
| This fizzy sipper has two seasonal fruit juices that give it a beautiful ruby color and wintry taste. |
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| Related |
Dress up sugar cookies with citrus zest, fresh herbs and spices
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Make sweet New Orlean-style praline candies at home
Read More |
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