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A 4-step guide to making hearty, delicious stew this fall |
The secret to sensational stew is all in the first step. |
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Make Swedish meatballs in butter sauce for Sunday Night Football |
Former NFL player Derrell Smith, now host of “Mad Good Food” on Tastemade, visits the TODAY plaza to demonstrate a recipe perfect to accompany your watch of the Cowboys-Vikings matchup on Sunday Night Football: Swedish meatballs in butter sauce. |
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Creepy crudités, spider eggs and more: Frighteningly good food for game day |
Turn your tailgate into a terrifying Halloween bash! |
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Make the TikTok-famous garlic bread with 4 whole heads of garlic |
The secret to the "best garlic bread ever" is four whole bulbs of garlic, according to Jake Cohen. |
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Hot dog-flavored candy canes are a thing — but they're sold out |
Fortunately, there are many, many other bizarro flavors to choose from. |
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Popular hummus is being recalled due to undeclared allergen |
Cedar's Mediterranean Foods is issuing a voluntary recall of a batch of hummus that doesn't declare the presence of pine nuts. |
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Meet 3 plant-based chefs shaking up the food scene
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