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| Make roast chicken and tamale pie for Make-Ahead Monday |
| It’s Make-Ahead Monday, and Sohla El-Waylly, host of “Off-Script with Sohla” on Food52, joins the 3rd Hour of TODAY to demonstrate a couple of chicken recipes: crispy spatchcocked roast chicken and chipotle chicken tamale pie. |
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| McDonald's targets net zero emissions by 2050, from meat to energy |
| McDonald's is one of the largest beef purchasers in the world. |
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| ‘#Cooking’ host makes lentil Bolognese and avocado brownies |
| Former lead TODAY production assistant Samah Dada is the host of “#Cooking” on our TODAY All Day streaming channel. Now she’s back in Studio 1A to demonstrate a couple of recipes from her cookbook “Dada Eats: Love to Cook It”: lentil Bolognese and avocado brownies. |
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| Restaurant bans patrons under 18 from dining without parents due to bad behavior |
| Red Rooster Burgers and Grill owner Christina Azbill said that the new policy was driven by destructive, disruptive behavior. |
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| Where to score free tacos and discounts on National Taco Day |
| What's better than tacos? Free tacos. |
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| Make-ahead Monday: Turn juicy roast chicken into a spicy tamale pie |
| The secret to this incredibly juicy chicken with amazingly crispy skin is that there is no secret! |
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| Related |
Samah Dada puts a healthy spin on Bolognese sauce and brownies
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