|
|
|
 |
McDonald's is the latest global company to be hit by a data breach |
The company said it will take steps to notify regulators and customers listed in the files, which did not contain customer payment information. |
|
|
|
|
 |
Make spiced smashed potatoes to fill flavorful parathas and roti roll-ups |
Priya Krishna makes three spiced-up dishes that celebrate the humble potato. |
|
|
|
|
|
|
 |
12 top-rated oven mitts for grilling, roasting and more |
These picks can handle the heat — literally. |
|
|
|
|
 |
Padma Lakshmi makes scallops with crushed peanuts and cucumber relish |
Joining TODAY from her kitchen, Padma Lakshmi talks about the 18th season of Bravo’s “Top Chef” and Season 2 of her Hulu series “Taste the Nation.” She also demonstrates an easy recipe for scallops with crushed peanuts and cucumber relish. |
|
|
|
|
|
|
 |
41 of the best scoop shops and frozen treat brands in the US |
I scream, you scream, we all scream for ice cream — especially from small scoop shops. |
|
|
|
|
 |
Priya Krishna makes aloo parathas |
Priya Krishna, New York Times food reporter and author of “Indian-ish” cookbook, joins TODAY to make her simple aloo (potato) parathas. |
|
|
|
|
|
|
|
Related |
Craft beer brewer accused of breeding ‘culture of fear’ by ex-employees
Read More |
Watch TODAY All Day!
Read More |
Download the TODAY app for more updates
Read More |
|
|
|
|
|
|
 |
Get the TODAY Mobile App |
|
 |
|
|