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| 10 best Father’s Day breakfast and brunch recipes dad will love |
| Whether your pop likes things sweet or savory, we've got your breakfast and brunch plans covered. |
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| Joy Bauer makes fajita burgers |
| On this Superfood Friday, TODAY nutritionist Joy Bauer puts a fajita twist on a classic burger. She also sets up a toppings bar with warm tortillas, guacamole, salsa and sour cream. |
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| Grilling tips and tricks from a 4th-generation butcher |
| Cara Nicoletti, a cookbook author and fourth-generation butcher, joins TODAY with advice for your Memorial Day cookout: Grill more vegetables, and season them like meats. She recommends charcoal grilling for better flavor and suggests using a chimney starter and preheating the grill. |
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| These insanely delicious chocolate cookies are vegan and gluten-free |
| No one would ever guess these indulgently delicious chocolate cookies are gluten-free and vegan. |
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| 10 slow-cooker breakfasts that’ll be ready when you wake up |
| Set the crockpot before you go to sleep and wake up to something delicious. |
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| This flavorful LA kalbi will be the star of your Korean barbecue |
| This marinated short rib recipe is a good, thick bite of tender meat enjoyed right off the bone. |
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| Related |
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