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Shake Shack catches flak for 'lazy' take on Korean fried chicken |
The limited-edition menu features a "gochujang-glazed crispy chicken breast" over "white kimchi slaw and toasted sesame seeds." |
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Ben & Jerry's launches ice cream desserts for dogs |
The Vermont-based creamery launched two pretty pawsome flavors. |
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Man arrested in Capitol riot refuses to eat non-organic jail food |
Chansley's mother said unless he eats organic food, he gets ill. |
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'Top Chef' star's restaurant gets meal donations from dozens across the country |
Brooke Williamson told TODAY Food that the surge of donated meals was inspired by one loyal fan. |
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Martha Stewart gets COVID-19 vaccine, assures fans she's in 'approved age group' |
Stewart turned 79 in August. |
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Of course SeaWorld has amazing chicken tenders — and we have the recipe |
The fish who call SeaWorld's Sharks Underwater Grill and Bar home want you to eat chicken instead. |
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