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Craving something sweet and salty? Make no-bake cookie bars |
Get a tray full of decadent chocolate peanut butter bars ready in just 30 minutes. |
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Hoda Kotb and Willie Geist compete to make the best sandwich |
Hoda's favorite thing to put on a sandwich? Potato chips! |
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What's the big deal about Panera's frozen mac and cheese? Why fresh is not always best |
Frozen food is nutritious, convenient and doesn't spoil. With the right wrapping and slow thawing, it's just as delicious as fresh. |
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McDonald’s is bringing back classic Happy Meal toys — here’s where to find them |
The classic kids' meal turns 40 this year. |
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Amazon grocery delivery is now free for Prime members |
The retail giant is stepping up its grocery game. |
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One person has died, others hospitalized after eating contaminated beef |
Early CDC investigation suggests tainted ground beef is to blame, but health officials have not been able to pinpoint a single brand or source. |
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Related |
Nestlé Toll House Cookie Dough recalled due to possible contamination
Read More |
Give classic Cuban sandwiches a fresh spin by using salmon instead of pork
Read More |
TODAY Food is on Facebook!
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