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Bobby Flay kicks up the heat on grilled skirt steak with jalapeño pesto |
Bobby Flay gives pesto sauce a spicy kick with hot jalapeños and serves it over grilled skirt steaks. |
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Daphne Oz freezes tropical fruit into refreshing popsicles for a summer treat |
Tropical fruit ice pops are a delicious and healthy way to enjoy a frozen treat. |
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Make healthier ice cream sandwiches with 3 superfoods |
TODAY nutritionist Joy Bauer joins the 3rd hour of TODAY for another edition of Superfood Friday. This time, she shares how three superfoods — whole grain waffles, cinnamon and peanuts — can be used in the ultimate summer staple: ice cream sandwiches! |
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Restaurants making faux-guacamole amid record-high avocado prices |
Skyrocketing avocado prices have some eateries taking desperate measures in an effort to keep guacamole on their menus. Some restaurants have been using calabacitas, a zucchini-like squash, as a substitute. |
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The Pioneer Woman eats this 1 food every day |
We don't know if we could eat this EVERY day. |
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Follow the 3rd Hour of TODAY on social! |
Now you can follow along with Al, Craig, Dylan and Sheinelle all day long! Follow the 3rd Hour of TODAY on Facebook, Instagram and Twitter @3rdHourTODAY. |
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Related |
Mustard ice cream is here whether you like it or not
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Want to reduce your risk of skin cancer? Study says eat just a few more of these foods.
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TODAY Food is on Facebook!
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Get the TODAY Mobile App |
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