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The 1 thing you need to know to make a perfect omelet this weekend |
Learn how to make an omelet with this step-by-step cooking guide. |
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Celebrate National Waffle Day with the absolute best waffle recipes |
Break out the waffle iron, mix up some batter and enjoy the best of breakfast all day! |
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Lightened-Up Bolognese Sauce |
This recipe cuts down on cook time and calorie count, but doesn't lose any of the rib-sticking, slow-simmered comfort of classic Bolognese. |
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Add fresh flavor to barbecue chicken with smoky spices and salsa verde |
Amp up the flavor of barbecued chicken with fresh herbs, smoky spices and a buttery baste. |
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Biggest US grocery store chain is getting rid of plastic bags |
It's a major change for the supermarket giant. |
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I finally found the perfect kid-friendly, leak-proof water bottle |
It doesn't leak all over my son's backpack ... ever. |
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TODAY Food is on Facebook!
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