Prep Time:
20 mins
Servings:
6-8
Chef notes
Not much is better than bread soaked in a bold, flavorful dressing. But combining it with sweet and juicy tomatoes takes this over the top. It's an absolute favorite in our family!
Technique tip: Allow the salad to sit for a few minutes so the bread can absorb the dressing.
Swap option: Swap other crusty loaves of bread of your choice.
Special equipment: A small food processor.
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