Cheesecake Factory is giving its well-known mammoth menu a makeover by removing more than a dozen items, while also adding nearly two dozen others.
The chain has discontinued 13 offerings, it has confirmed to TODAY.com.
Here’s a look at the menu items that will no longer be available:
- Everything Flatbread Pizza
- Mushroom Burger
- Seared Ahi Tuna Salad
- White Chicken Chili
- Spicy Cashew Chicken
- Bistro Shrimp Pasta
- Fried Shrimp Platter
- Petite Filet
- Factory Combinations
- Loaded Mashed Potato Omelette
- Taco Dorados and Eggs
- SkinnyLicious Lemon Herb Parmesan Chicken
- SkinnyLicious Spicy Shrimp Pasta
While Cheesecake Factory may be saying goodbye to these dishes, the chain is also expanding its menu with 22 other new food and drink options.
Some of the food items include Grilled Asparagus, Asian Cucumber Salad, Thai Stir Fried Noodles, SkinnyLicious Branzino and Grilled Steak & Eggs. There are also four new drinks on the menu, including Yuzu Crush, Yuzu Drop, Margarita Verde and Japanese Whisky Sour. You can see all of the new menu options here.

The chain says its decision to update its menu with new items is in line with its plan to continue to offer a variety of options.
“Historically, The Cheesecake Factory has rolled out new menu items twice a year. To make room for more than 20+ new menu items, we removed some selections from the existing 250+ items on the menu,” a spokesperson for Cheesecake Factory tells TODAY.com.