Cook Time:
35 mins
Prep Time:
10 mins
Servings:
6-8
Chef notes
Every Italian-American thinks his or her grandma makes the best meatballs, and I’m no exception! My gram made the best meatballs. As a young boy I would make them with her, but no matter how hard I tried, I could never replicate them exactly ... and I still can’t. But this recipe comes pretty darn close!
