Cook Time:
10 mins
Prep Time:
5 mins
Servings:
4
Chef notes
Lettuce cups are such a light and healthy vessel for spicy chicken flavored with Southwestern spices. This recipe also uses ingredients that are fridge and pantry staples.
Technique tip: When making any quick weekday chicken dish, consider using store-bought rotisserie chicken; you can add your own flavor and veggies to make basically any dish you want in a fraction of the time.
Swap option: Make the lettuce cups vegetarian by omitting the chicken and adding smoked/baked tofu, or your favorite roasted veggies.
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