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Joy Bauer's Easy Matcha Ice Pops

What to eat for good skin
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Chef notes

Matcha, the finely ground powder made from special green tea leaves, is packed with powerful antioxidants that can help tame inflammation and improve skin's appearance. I paired it with a few other all-star ingredients like berries, kale and flaxseed to make these sweet, delicious and nutrient-packed ice pops. These delightful, dairy-free treats are a cinch to prepare and are the perfect way to cool off on a hot day. Hope you love them as much my family does!

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