Iron-Skillet Macaroni And Cheese

Chef notes

The toasted cheese topping is a wonderful complement to the rich and creamy macaroni. And a cast iron skillet is a no-brainer for large groups because it keeps food hot for a long time, even after it comes out of the grill or oven. 

Special Kitchen Equipment Required: Cast Iron Skillet, Oven or Outdoor grill. 

Technique Tip: Dish is done cooking when the cheese browns and crisps on top.