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| There is seriously nothing better in this world than fried chicken skin |
| Chef Lorena Garcia cooks up chicken chicharrón with smothered onions and a crunchy kale slaw with zesty lime. |
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| Add kale to your slaw for extra nutrients and crunch |
| Add excitement to your slaw with crunchy kale, zesty lime and sweet apples. |
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| Can you eat an egg every day? Study finds eggs could have a surprising health benefit |
| Can you eat eggs every day? A new study found that eggs may actually be good for your heart health. |
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| You shouldn't rinse dishes before you put them in the dishwasher (seriously) |
| Here's what the experts say. |
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| Waitress and grandma of 7 receives $3,000 tip for hard work and 'smiling' |
| One server from Washington state is still in shock after a generous couple left her a four-figure tip. |
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| For the first time ever, the post office is making scratch-and-sniff stamps |
| This summer, getting snail mail will be even sweeter. |
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