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| The world's prettiest Kit Kat bar has finally arrived |
| Swiss chocolate maker Barry Callebaut has teamed up with Nestle to create the world's first candy bar made from ruby chocolate. |
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| This one-pot harissa shrimp and eggplant is so easy but so flavorful |
| Smoky cumin, spicy harissa and crispy eggplant make this quick and easy shrimp dinner a standout dish. |
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| Slow-cooker sweet and spicy chili |
| Jarred sweet peppers give this chili a zesty sweet-tart flavor. |
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| Beef chili with pumpkin |
| Pump up the flavor of classic beef chili with pumpkin, smoked paprika and beer. |
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| Bake up a batch of better-for-you pumpkin pecan bars for your next party |
| Pumpkin adds subtle sweetness while citrus zest brightens up these Southern-style nutty pecan squares. |
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| How to make adorable mini footballs out of limes |
| These football lime wedges are the perfect finishing touch for any Super Bowl-themed drink. |
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| Related |
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