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| Peanut Butter Ice Cream Cake |
| This decadent masterpiece has layers of ice cream in between layers of hot fudge and crushed peanut butter cups. |
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| The best wines under $20 for every summer occasion |
| Ray Isle, Food and Wine's executive wine editor, shares his top picks for affordable summer sips. |
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| 5 mug desserts to satisfy your sweet tooth in minutes |
| Dessert in a mug is an easy and tasty way to make a sweet treat in just a few minutes. |
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| 10 food swaps to add taste and nutrients to your diet |
| Food swaps and substitutions can help you improve health, prevent disease, and — what we all want to read — lose weight. |
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| Here's how to reheat pizza properly (it's NOT in the microwave or oven) |
| Using a microwave or oven to reheat your leftover pizza? You're doing it all wrong! |
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| Mushy bananas, mealy peaches: How to use up fruit past its prime |
| It's great having fresh fruit in the house... but only if you can eat it in time! Here's what to make before the fruit flies start hovering. |
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