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| You're going to want to put this chile-braised pork shoulder on everything |
| Make fresh corn relish, tomato-avocado salsa, spicy braised pork and icy frozen rose cocktails for your next cookout. |
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| Popsicles for breakfast? It's possible with these superfood ice pops! |
| Skip the smoothie and green juice and turn to these refreshing vitamin-packed treats instead. |
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| Throw the perfect summer soirée with these 8 essential tips |
| JJ Keras shares 8 great tips for throwing an easy, food- and fun-filled summer party. |
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| Chocolate Pistachio Granola Bars |
| Make chocolaty oat and nut filled granola bars for an easy grab-and-go breakfast or snack. |
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| Mushy bananas, mealy peaches: How to use up fruit past its prime |
| It's great having fresh fruit in the house... but only if you can eat it in time! Here's what to make before the fruit flies start hovering. |
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| Zomething retro! Zima's back, like a bad '90s hangover |
| Everyone with zuper ztrong nostalgia for lemon-lime soda pop-type malt beverages, raise your hands in the air like you just don't care! |
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| Related |
Try Michael Lomonaco’s grilling tips for steak, chicken and fish
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Delicious and creative ways to use overripe fruit
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Grilling recipes: Balsamic-herb flank steak and eggplant!
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