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| Top Chef All-Star Richard Blais fires up the grill to make a delish fish dinner |
| Chef Richard Blais grills up trout on a cedar plank and serves it with fresh snap peas in a spicy aioli. |
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| TODAY's Ultimate Cook-Off: Potato rose vs. fig and pear flatbread appetizers |
| In TODAY's Ultimate Cook-Off series, finalists go head-to-head with their best appetizer recipes. |
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| Oh, jolly day! Pop-Tarts introduces new Jolly Rancher flavors |
| Kellogg's has confirmed it is launching a limited-edition range of Jolly Rancher-flavored Pop-Tarts. |
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| Feeling lucky? Try to get one of Lucky Charms' all-marshmallow boxes |
| Lucky Charms is giving away 10,000 of the marshmallow-only edition of their cereal. |
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| 'People got to eat': Heroic pizza guy delivers to stalled Amtrak train |
| The only thing worse than being stranded on a broken-down train? Being hungry with no access to food on a broken-down train. |
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| Backyard Barbecue with Al: Nominate your dad for a great Father's Day surprise |
| Tell us why your dad deserves something special this Father's Day and he may receive a surprise from Al Roker! |
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