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Food
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| Almond Crusted Chicken Paillard with Tomato Salad |
| All you need is 5 ingredients for this dish that's perfect for a weeknight meal and elegant enough for entertaining |
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| Snapper with Charred Scallion Vinaigrette |
| You're going to want to add this 15-minute snapper with charred scallion vinaigrette to your weeknight dinner rotation |
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| Fall produce guide: Everything you need to know for cooking in season |
| From pears to persimmons, squash to sweet potatoes, use our fall produce guide to find tips and recipes to make the most of the season. |
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| How to grill a steak: 15 tips from grilling guru Tim Love |
| From how to shop for steak and what to ask your butcher to what oil to use for grilling, here's what you need to know before firing up. |
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| It's Talk Like a Pirate Day: KLG and Hoda arrr ready for doughnuts! |
| Monday is Talk Like A Pirate day, so Kathie Lee and Hoda bust out their pirate garb to get in the spirit of the occasion. If you want free doughnuts from Krispy Kreme, mutter a few pirate words and they'll give you a tasty treat! |
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| Rosemary Gin Fizz |
| A G&T is the perfect summer sip, and with a few tweaks — like the addition of rosemary — can easily become the perfect fall cocktail. |
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