Cook Time:
30 mins
Yields:
4
Chef notes
According to TODAY's Matt Lauer, who showed Megyn Kelly how to make this pasta, the hardest part of the dish is boiling the water! This pasta is ready in minutes, and is a yummy and filling option any night of the year.
Swap option: Pasta carbonara is often made with guanciale (cured pig cheek/jowl) but pancetta or bacon are great substitutes. Spaghetti is the usual pasta but different pastas can be used such as fettuccine, rigatoni, linguine, bucatini.
